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FOOD & DRINK

FRIDAY

EVENING OPTIONS

There is no access to the conference venue on the Friday evening. We are discussing bookings with three local food outlets for bookings for the Friday evening. Pizza Express, Premier Inn and Lola's Tapas. Information regarding bookings will be circulated nearer the time.

SATURDAY

COLD LUNCH BUFFET

Sausage Rolls 

Onion Bhajis

Meat Sandwich Platter 

Vegetarian Sandwich Platter 

Vegetarian Spring Rolls 

Cold Meat Selection

Salad 

Vegetarian Quiche Assortment 

Mini Assorted Fruit Tartlets

Fresh Fruit Served with Greek Yogurt 

 

Tea, Instant Coffee and Hot Chocolate

Squash

Still & Sparking Water

 

CANAPES RECEPTION

 

Artichoke And Tomato on White Bread

Fourme D'ambert Blue Cheese, Pear and Fig on Special Grain Bread
Vegetables on Nordic Bread
Blin Sandwich With Cream Cheese
Semi Dried Cherry Tomato, Goat's Cheese and Pecan Nut on Walnut Bread
Comte Cheese, Semi Dried Apricot and Almond Poppy Seed Profiterole
Fig, Brie and Pea Semolina on Spiced Bread 
 

Prosecco

 

HOT BUFFET DINNER

Vegetable Lasagne 

Chilli Con Carne

Veg Chilli Carne    

Lasagne 

Tuna Pasta Bake

Potato, Cheese, Onion and Leek Bake 

Spiced wedges

New Potatoes

Salad

Coleslaw

Tea, Instant Coffee and Hot Chocolate

 

Evening Bar

Vegan and GF options available upon request

New hot entrees for Saturday evening.

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