
FOOD & DRINK
FRIDAY
EVENING OPTIONS
There is no access to the conference venue on the Friday evening. We are discussing bookings with three local food outlets for bookings for the Friday evening. Pizza Express, Premier Inn and Lola's Tapas. Information regarding bookings will be circulated nearer the time.
SATURDAY
COLD LUNCH BUFFET
Sausage Rolls
Onion Bhajis
Meat Sandwich Platter
Vegetarian Sandwich Platter
Vegetarian Spring Rolls
Cold Meat Selection
Salad
Vegetarian Quiche Assortment
Mini Assorted Fruit Tartlets
Fresh Fruit Served with Greek Yogurt
Tea, Instant Coffee and Hot Chocolate
Squash
Still & Sparking Water
CANAPES RECEPTION
Artichoke And Tomato on White Bread
Fourme D'ambert Blue Cheese, Pear and Fig on Special Grain Bread
Vegetables on Nordic Bread
Blin Sandwich With Cream Cheese
Semi Dried Cherry Tomato, Goat's Cheese and Pecan Nut on Walnut Bread
Comte Cheese, Semi Dried Apricot and Almond Poppy Seed Profiterole
Fig, Brie and Pea Semolina on Spiced Bread
Prosecco
HOT BUFFET DINNER
Vegetable Lasagne
Chilli Con Carne
Veg Chilli Carne
Lasagne
Tuna Pasta Bake
Potato, Cheese, Onion and Leek Bake
Spiced wedges
New Potatoes
Salad
Coleslaw
Tea, Instant Coffee and Hot Chocolate
Evening Bar
Vegan and GF options available upon request
New hot entrees for Saturday evening.